There's everything quite like a warm slice of banana bread, especially when it's made with this perfectly delicious recipe. This loaf is tender, bursting with ripe banana flavor, and simple to make. You'll need only basic ingredients you probably already have in your pantry, like overripe bananas, flour, sugar, eggs, and butter. Don't forget a pinch of cinnamon for that extra touch of warmth! This recipe is ideal for using up those leftover bananas before they go bad, and it makes a amazing treat for breakfast, brunch, or afternoon snack.
Let's get baking!
**Here's what you'll need:**
* 2 ripe bananas, mashed
* 3/4 cup unsalted butter, softened
* 1 1/4 cup granulated sugar
* 1 large eggs
* 2 teaspoons vanilla extract
* 1 1/2 cups all-purpose flour
* 1 1/2 teaspoons baking soda
* 3/4 teaspoon salt
* 3/4 cup chopped walnuts or pecans (optional)
**Instructions:**
Preheat your oven to 325 degrees F. Grease and flour a 9x5 inch loaf pan.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
Mix in the mashed bananas to the wet ingredients and blend until well combined.
In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing just until incorporated. If desired, add the chopped nuts.
Pour the batter into the prepared loaf pan and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
Let the banana bread cool in the pan for 10 minutes before removing it onto a wire rack to cool completely.
Slice and enjoy! You can devour your banana bread with a schmear of butter, a dollop of cream cheese, or a drizzle of honey.
Ultimate Banana Bread: Moist & Delicious
There's simply like the aroma of freshly baked banana bread filling your home. This timeless recipe is easy to make and always turns out. With its moist crumb and sweet flavor, it's an absolute delight. Whether you're craving a cozy breakfast or a tasty afternoon snack, classic banana bread is always a winner.
- Ensure to use ripe bananas for the best flavor.
- Stir together your favorite mix-ins like chocolate chips or walnuts.
- Give it a rest before slicing and serving.
Enjoy every crumb of this comforting classic!
Easy Homemade Banana Bread
Whip up a loaf of delicious homemade banana bread with this straightforward recipe! You'll only takes a more info few ingredients and is perfect for a hearty treat. Stir the spotted bananas, honey, eggs, dry ingredients, and a dash of cinnamon in a bowl. Pour the batter into a greased loaf pan and bake until golden brown. Enjoy warm slices with a pat of butter!
The Best Banana Bread with Chocolate Chips
Dive into a tasty slice of our top-tier banana bread. This masterpiece takes classic banana bread to the next level with a heaping chunks of dark chips in every bite. It's perfectly moist, bursting with sweet banana taste and a irresistible hint of warmth from the cinnamon. Whether you're a chocoholic, or simply craving a comforting treat, this bake is sure to become your new favorite.
The Ultimate Banana Bread Recipe
Whip up the most delicious banana bread ever with this simple guide. It starts with brown spotted bananas that get mashed to a smooth consistency. Then, we combine in the traditional ingredients like sugar, flour, eggs, and butter. A touch of cinnamon and vanilla flavoring adds a warm and inviting smell to this weekend treat. The result is a fluffy banana bread that will have your family asking for seconds.
Enjoy alongside a smear of butter or a dollop of whipped cream. This recipe is guaranteed to please at any gathering, or just enjoy a slice for yourself on a rainy day.
Quick 3-Ingredient Banana Bread
Want a delicious treat that's super quick to make? Look no further than this fantastic 3-ingredient banana bread recipe! All you need is overripe bananas, cake flour, and brown sugar. Mix it all together in one bowl, pour it into a loaf pan, and toast until golden brown. It's the perfect snack for any occasion.